Pure Ajwain – Small Seeds, Powerful Flavor
Sahuji Masala’s Ajwain is made from premium quality carom seeds, carefully cleaned and naturally processed to preserve their strong, pungent aroma and slightly bitter, thyme-like flavor. A small but powerful spice, it’s known both for its distinct taste and its traditional digestive benefits.
Key Features:
- 100% Pure and Natural — no adulteration
- Handpicked, premium quality carom seeds
- Free from artificial additives and preservatives
- Sharp, pungent aroma with a slightly bitter taste
- Traditionally valued for digestive properties
Uses:
Commonly used for tempering (tadka) in parathas, puris, and snacks like namkeen and mathri. Also brewed as ajwain water or tea to aid digestion, and used in pickles and spice blends for its distinct flavor.
Storage:
Store in an airtight container in a cool, dry place away from direct sunlight to retain its aroma and freshness for longer.
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